Zachary Tay’s creations for Eat List Star Challenge 2: Modern Asian Dish that Best Represents Yourself

Eat List Star

Savoury dish:
Savoury dish:
26 Apr 2016

Savoury dish:

Savoury Dish: Watermelon, Prawns and Carrot
The plan was to grill watermelon and use the smoky juice to make a smoky savory pasta which would be paired with carrot puree and sauted prawns. In my mind i envisioned a pasta with "wok hei" without using a wok. 

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